2018 Reserve Pinot Gris
Terrific texture and freshness with notes of stone fruit, fresh ginger, and bright citrus all adding to a complex and balanced style.
Food Pairing Notes
Fresh cod fish and chips or an assortment of soft cheeses
DOUBLE GOLD - Best of Category | All Canadian Wine Championships Best of Varietal | Okanagan Wine Festival
100% Pinot Gris 91% Oliver Vineyard 9% Naramata Vineyard
25% barrel fermented in oak (5% new French oak, 20% neutral oak) and aged sur lie for 4 months