Terroir Collection, No.16 Southern Cross 2013 Sauvignon Blanc
Mid-weight with layers of lime, guava, pink grapefruit, green apple and candied apricot. Gooseberry and tarragon mid-palate with a structured finish.
Clonal Selection: French clones 241 and 378 Canopy: VSP (Vertical Shoot Positioning); cordon spur pruned. Climate: Northerly aspect; vineyard temperatures warmer during the day, temperate evenings. Soil: Stone-free, deep Aeolian deposits of loamy sand to sand with coarse texture formed by sandy fluvioglacial deposits.
Aged for 7 months in French oak