The 2012 is distinctive, with black currant and Italian plum aromas and flavours up front, but also displays blackberry, with wild herb and star anise notes. Elegant and concentrated, this wine presents a core of fruit accented by youthful tannins that will soften in the short term.
October 2012 from Oliver (5%) and Osoyoss (95%) vineyards
Aged in French oak barrels for 14 months
December 9, 2014
103 barrels produced.